Frequently Asked Questions

I operate my business from my home kitchen. My business is registered in Layton, Utah.

I am constantly looking to grow my business to reach as many people as I can, however recipe development takes time. I would hate to put out a product I am not 100% confident in, so unfortunately at this time I do not offer Gluten free, vegan, Keto, or sugar free desserts.

At this time, delivery is extremely limited. Single and Two-Tier cakes can be scheduled for pickup in the Layton, Utah area.

Your safety is my number one priority. I am constantly wiping surfaces, switching utensils, etc..., to prevent contamination. With that being said, I am working from a home kitchen, my kitchen handles all sorts of allergy causing ingredients, and I am not perfect. If your allergy is severe, I highly recommend finding a dedicated bakery better suited to that restriction.

In the past I have made cakes and other treats for weddings, birthdays, quinceaneras, baby showers, gender reveals, and more. I do not take orders for corporate company events such as company parties and grand openings, due to restrictions on my type of business license.